If there is no good water, tea is nothing

The extreme fragrance should be made out with water. If there is no water, tea is nothing.

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Nice water

Mountain spring water

Groundwater as a source of natural spring water is the best water for tea.

Spring water is clean, free of impurities, soft and sweet, very suitable for tea.

Well water

In general, protected by water-resistant layers, deep groundwater is free from pollution, clean. Shallow groundwater is easy to get polluted, so deep well water is better than shallow well water. In addition, the less contaminated well water in rural areas with good water quality is more suitable for drinking.

Pure water

Pure water is a typical soft water, colorless and tasteless, and it can bring out the nature of tea, without thermonatrite, which is conducive to the maintenance of teapot. In the modern fast-paced life, pure water is a better choice.

Mineral water

Mineral water contains minerals which are more likely to affect the tea quality, but weak alkaline mineral water is suitable for tea, which not only helps make better tea, but also helpful for the body.

Running water

Usually through artificial purification, disinfection treated river water or lake water can also be used to make tea. If the water has a strong chlorine taste, it can be held in a clean container for one day and night until its strange smell naturally evaporated, and then it can be used to make tea.